한국음식을 외국인에게 소개하는 영문 에세이
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소개글
한국음식의 종류, 역사 를 외국인에게 소개하는 영문 에세이입니다
외국인에게 알기 쉽게 소개하는 리포트입니다
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본문내용
dishes still play a major role in Korean diets. As Korea has evolved and gone through intense alterations, so has the food in this country. Major political changes have affected the eating palates of Koreans by changing both the amount of food available and the type of food that is consumed, yet traditional Korean cuisine has managed to survive into the modern day.back to early myths and legends that have been passed down, generation to generation, throughout the years. Looking at the historical nature of Korea can also be helpful in showing the foundation of Korean food. The Three Kingdoms Period in Korea lasted from 57 BCE to 668 CE. The first kingdom was yeo
<중 략>
You cannot leave the table until the eldest person is finished leaving and they must leave the table first.Korean hospitality is very gracious. Most Koreans do not feel that they ever have enough food for their guests and that even the biggest of feasts and meals is not enough. Hostesses will continue to ask you if you want more to eat even after you have placed your utensils beside your plate. They will say “Mogo! Mogo!” which means, “Eat! Eat!” The hostess will ask a total of three times before they realize that are completely finished eating.
참고 자료
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